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Mint Chocolate Chip Espresso Martini

  • Author: stephanie
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 1 serving 1x
  • Category: Cocktail
  • Method: Shaking
  • Cuisine: American
  • Diet: None

Description

A delightful cocktail that combines the rich flavors of mint chocolate chip with espresso for a refreshing and energizing experience.


Ingredients

Scale
  • 2 oz Ole Smoky Mint Chocolate Chip Whiskey
  • 1 oz Creme de Cacao
  • 2 oz Espresso Coffee
  • 1 sprig Mint
  • 1 tsp Whipped Cream

Instructions

  1. Gather your ingredients to ensure the process goes smoothly.
  2. In a cocktail shaker, combine the Ole Smoky Mint Chocolate Chip Whiskey, Creme de Cacao, and Espresso Coffee.
  3. Add ice to the shaker, filling it halfway. Secure the lid and shake vigorously for 15-20 seconds until well chilled.
  4. Using a strainer, pour the mixture into a chilled martini glass.
  5. Top off your martini with a dollop of Whipped Cream and a sprig of Mint. Serve immediately and enjoy!

Notes

Substitute the Ole Smoky Mint Chocolate Chip Whiskey with another mint-infused whiskey if necessary. For a lighter version, swap the whipped cream with a dairy-free alternative.


Nutrition

  • Serving Size: 1 serving
  • Calories: 325
  • Sugar: 18g
  • Sodium: 0mg
  • Fat: 1g
  • Saturated Fat: 0g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 25g
  • Fiber: 0g
  • Protein: 0g
  • Cholesterol: 0mg

Keywords: cocktail, espresso martini, mint chocolate chip, dessert drink, refreshing cocktail