Are you craving a delicious and satisfying meal that’s quick and easy to make? The Ultimate Aldi Soup Dumpling Hack is just what you need! This simple recipe uses ready-made soup dumplings you can find at Aldi, making it perfect for a cozy night in or when guests come over.
Why Make This Recipe
This recipe is perfect for anyone who loves dumplings but doesn’t have the time to make them from scratch. With just a few ingredients and a quick cooking method, you can enjoy tasty soup dumplings that are sure to impress. Plus, it’s a fun dish to share with friends or family!
How to Make Ultimate Aldi Soup Dumpling Hack
Ingredients:
- Aldi soup dumplings
- Sweet soy sauce (kecap manis)
- Crispy chilli oil
- Kewpie mayo
- Sesame seeds
- Avocado (optional)
- Edamame (optional)
Directions:
- Steam the Aldi soup dumplings for 10–12 minutes. You can use a Thermomix varoma or a regular veggie steamer. Make sure to place a strip of baking paper underneath the dumplings to prevent sticking.
- Once they’re done steaming, transfer the dumplings to a bowl.
- Toss the dumplings in the bowl with sweet soy sauce and crispy chilli oil for added flavor.
- Drizzle with kewpie mayo and sprinkle with sesame seeds.
- Optionally, serve with avocado or edamame on the side for extra goodness.
How to Serve Ultimate Aldi Soup Dumpling Hack
Serve the dumplings warm with a side of avocado or edamame. They make a great appetizer, a snack, or even a main dish. Enjoy them with extra dipping sauces for added flavor!
How to Store Ultimate Aldi Soup Dumpling Hack
If you have leftovers (though they might not last long!), store them in an airtight container in the fridge. Reheat them by steaming again to keep their soft texture. Avoid freezing, as it may change the dumpling’s consistency.
Tips to Make Ultimate Aldi Soup Dumpling Hack
- Make sure your steamer is lined properly to prevent the dumplings from sticking.
- For a kick of spice, add more crispy chilli oil based on your taste.
- Experiment with different sauces or toppings to customize your dumpling experience!
Variation
Feel free to add other toppings such as chopped green onions or pickled ginger for a refreshing twist. You can also try different types of dipping sauces to find your favorite combination.
FAQs
Q: Can I make this recipe with frozen dumplings?
A: Yes! Just follow the same steaming time, but check the packaging for specific instructions.
Q: Is kewpie mayo necessary?
A: While it adds a unique flavor, you can use regular mayonnaise if you don’t have kewpie mayo at home.
Q: Can I make these dumplings without the crispy chilli oil?
A: Yes! You can skip the crispy chilli oil if you prefer a milder flavor or if you don’t have it available.
Enjoy your Ultimate Aldi Soup Dumpling Hack today! It’s a simple and tasty recipe that everyone will love!
Print
Ultimate Aldi Soup Dumpling Hack
- Prep Time: 5 minutes
- Cook Time: 12 minutes
- Total Time: 17 minutes
- Yield: 2 servings
- Category: Appetizer
- Method: Steaming
- Cuisine: Asian
- Diet: Vegetarian
Description
A quick and easy recipe using ready-made soup dumplings from Aldi, perfect for a cozy night or entertaining guests.
Ingredients
- Aldi soup dumplings
- Sweet soy sauce (kecap manis)
- Crispy chilli oil
- Kewpie mayo
- Sesame seeds
- Avocado (optional)
- Edamame (optional)
Instructions
- Steam the Aldi soup dumplings for 10–12 minutes using a Thermomix varoma or a regular veggie steamer. Place a strip of baking paper underneath to prevent sticking.
- Once they’re done steaming, transfer the dumplings to a bowl.
- Toss the dumplings with sweet soy sauce and crispy chilli oil.
- Drizzle with kewpie mayo and sprinkle with sesame seeds.
- Serve warm with optional avocado or edamame on the side.
Notes
Store leftovers in an airtight container in the fridge and reheat by steaming again. Avoid freezing to maintain texture.
Nutrition
- Serving Size: 1 serving
- Calories: 280
- Sugar: 6g
- Sodium: 800mg
- Fat: 15g
- Saturated Fat: 2g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 8g
- Cholesterol: 0mg
Keywords: soup dumplings, Aldi, easy recipe, quick meal, appetizers